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Mystic Oyster

Noank, CT


Product Specifications
  • Specie:
    Crassostrea virginica
  • Origin:
    Noank, CT
  • Farmed: 18 to 24 months
  • Average Size:
    3.5 inches
  • Available:
Flavor Profile
A gentle brine with springy meats and a flinty finish.
Suggested Pairing:
Golden lager
Brine Intensity
Growout method
Oyster seed is upwelled and started in floating bags. The oysters are then planted on the bottom for growout. This hardens the shells and produces great color and shape!
Site Details
  • Tides:
    Nutrient-rich waters from the Mystic River mix with the oceanic waters of Fishers Island Sound and Long Island Sound.
  • Bottom:
    Sand and gravel
the Grower