To All Oysters
Coromandel Peninsula, NZ
The nutrient rich waters surrounding the Coromandel Peninsula remain totally pollution-free resulting in one of the cleanest tasting oysters imaginable. Coromandels are medium-sized oysters with deep cups, beautifully ridged shells, and plump, firm meats.
- Specie:Crassostrea gigas
- Origin:Coromandel Peninsula, NZ(NZ)
- Farmed; 1 to 2 years
- Average Size:3.5"
- Available:April -September
Plump, buttery meat, rich, briny liquor, and a pronounced cucumber finish with hints of melon.
- Tides:Firth of Thames: two tides each day and 1/3 of time suspended out of water