To All Oysters

Kumamoto Oyster

Humboldt, CA
California Kumos are grown in lantern nets or SEPA baskets suspended in the water column. The result is a uniform jewel of an oyster that never touches the bottom.

Oysterology

Product Specifications
  • Specie:
    Crassostrea sikamea
  • Origin:
    Humboldt, CA
    (USA)
  • Farmed: 3 - 4 years
  • Average Size:
    2.25 inches
  • Available:
    Year-round
Flavor Profile
Subtle brine with a pleasant melon finish.
Suggested Pairing:
Tequila
Brine Intensity
Growout method
Grown as clusters on lines and in baskets suspended in the water column.
Site Details
  • Tides:
    Humboldt Bay; small tides with minimal freshwater input.
  • Bottom:
    Rock and sand.
the Grower

Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products.