We personally select these special items because of their quality and demand. 

Pangea Shellfish Live Sea Scallop.jpg

Live Sea Scallops
Size: 10 pound units - Jumbo and Medium
Availability: Year-round (Call for availability)

Our live Sea Scallops are harvested in the waters of Cape Cod Bay and Outer Cape, Massachusetts. These are fished by small day boats that go out each morning and return the same night. They shuck the bulk of their catch for meats, but always save some "in-shell" for live sales. We carry three sizes: Jumbo (approx. a pound each), Large (1-2 scallops per pound), and Medium (2-3 scallops per pound).

Pangea Shellfish Cape Bay Scallops.jpg

Cape Bay Scallops
Size: 8 / 10 / 25 pound units - avg. size is 60-70ct.
Availability: Call for availability

Also known as the "Nantucket Bay Scallop," the Cape Bays are the sweetest scallops in the world. We source our scallops from Buzzards Bay, Martha's Vineyard, and Nantucket. Cape Bays are best raw, in ceviche, or quickly sautéed.

Pangea Shellfish Sea Urchin.jpg

Live Sea Urchin
Size: 10 pound units
Availability: October - April (Call for availability)

We buy our urchins locally from Gloucester, Massachusetts. Divers harvest these green urchins from small boats in the fall and winter. Urchins are prized for their gonads or "uni."


Uni Trays
Size: 60g per tray -- 6 tray minimum
Availability: Year-round (Call for availability)

Our uni trays come from a various harvest locations depending on the season. The local trays in the fall and winter are the best quality.