Pink Moon Oysters

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Oysterology Details

Harvest Locations
New London Bay -- Prince Edward Island, Canada

Size and Availability
2.75 inches | Year-round

Flavor Profile
Creamy meat with a perfect balance of salt and mineral on the finish.

Flavor Influenced By 

  • Salinity: 3.2% < 3.5% full oceanic salinity
  • Tides: Influenced by Hope River, which supplies nutrients and tumbling currents
  • Bottom Makeup: Red clay and mud 

Growout Method
Top water suspension cages comprised of a series of nets suspended in positively buoyant cages. The bay's cold waters make the oysters grow slower, but promote hard shells. Time to market: 4 to 6 years.