Turtle Cove Oyster
Yarmouth, Massachusetts


oysterology

Production: Farmed
Availability: July through April
Size: 3.75 inches
Flavor: Medium brine with a clean and salty finish.

site details

  • Salinity: 3.0% < 3.5% full oceanic salinity
  • Tides: Nutrient-rich tides from Martha's Vineyard Sound
  • Bottom Makeup: Sand and silt in shallow water

Growout Method
 

Maine seed is upwelled and grown out in bags. Time to market: 1.5 to 2 years.

Harvest Locations
Yarmouth / Cape Cod - Vineyard Sound, Massachusetts

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