Rome Point Oysters

Harvest Locations
Rome Point - Narragansett Bay, Rhode Island

Size and Availability
3.25 inches | January through March

Flavor Profile
Strong brine with a crisp finish.

Flavor Influenced By 

  • Salinity: 3.5% = 3.5% full oceanic salinity
  • Tides: Medium tides and strong currents with very little freshwater influence
  • Bottom Makeup: Gravel and sand

Growout Method
Seed is started in an upweller, then moved to grow in rack and bag system.

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