Rome Point Oysters
Narragansett Bay, Rhode Island
Availability: January through March
Size: 3.25 inches
Appearance: Clean white to brown shells, medium cup
Flavor: Strong brine with a crisp finish.
- Salinity: 3.5% = 3.5% full oceanic salinity
- Tides: Medium tides and strong currents with very little freshwater influence
- Bottom Makeup: Gravel and sand
Rome Point - Narragansett Bay, Rhode Island
Seed is started in an upweller, then moved to grow in rack and bag system.