We will be partnering with Snug Harbor Wine and a few other Duxbury businesses to host the first Snug Harbor Wine Dinners Series, a 4-dinner series featuring a multitude of wines, small plates, and good company. We are excited to be a part of this event because we believe in supporting our local community, and Duxbury, MA is the home to our Standish Shore Oyster Farm.
The first dinner will take place on Tuesday, November 19th beginning with a reception at 6:30 p.m. followed by dinner and tasting at 7:00 p.m. at the 1803 Winsor House. The event will feature our signature Standish Shore Oysters served two ways. Other menu items will include seafood, artisan breads, and an introduction of Black River Caviar, which are all selected by Chef Franco Carubia. And of course, a wine dinner would not be complete without wine. The evening will feature wines from Chateau D'Esclans presented by Sacha Lichine, owner.
Tickets for next Tuesday are still available. Price is $65 per person excluding tax and gratuity. There will be a guest limit of 50 people, so please make a reservation by calling 1803 Winsor House directly at (781) 934-0991.
If you have any questions, please contact Snug Harbor Wines. We hope to see you there!